Date(s) - 05/12/2014 - 24/12/2014
6:00 pm - 9:00 pm
Categories
Bookings now being taken for our Christmas Menu. Subject to availability, contact us for details.
STARTERS
Creamy Garlic Mushrooms £4.50
served with garlic bread
Breaded Whitebait £4.50
served with a chilli dip
Soup of the Day £4.00
served with a warm roll & butter
MAIN COURSES
Roast Turkey Breast £9.00
served with stuffing, pigs in blankets, roast potatoes, seasonal veg & gravy
Home Made Venison, Chestnut & Chocolate Casserole £14.95
served with seasonal veg & potatoes
Oven Baked Fillet Of Cod filled with Prawns & Garlic Butter £13.95
served with seasonal veg & potatoes
Home Made Vegetable Crumble £8.95
served with dressed salad & chips
DESSERTS
Christmas Pudding £3.95
served with brandy cream, custard or ice cream
Chocolate Yule Log £3.95
served with cream or ice cream
A Variety of Ice Creams & Sorbets £3.50
Selection of Cheeses £5.95
served with a selection of biscuits